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Peanut Noodles with Shredded Chicken and Vegetables

Ingredients 1 pound boneless, skinless chicken breasts 1/2 cup smooth natural peanut butter 2 tablespoons reduced-sodium soy sauce  Read More →

Ilish Pulao: Hot Cooking recipe

It might be a late monsoon in Bengal but that doesn’t deter food lovers from indulging in some Hilsa delights Ilish Pulao Ingredients: 2 cups Basmati rice 8 ilish pieces 5 cardamom,cinnamon and cloves (each)  Read More →

Cooking Recipe: Khumb Pulao

A delicious combination of rice with fresh green onions and mushrooms. Cooking time: 14 mins. Preparation time: 10 mins Ingredients 1 cup long grained rice 1 cup mushrooms, sliced  Read More →

Nawabi tastes

Hyderabadi kitchen secrets descend from Mughal and Persian cooking styles. This royal cuisine is a motley of grainy rice and juicy meat dishes, with a focus on spices. The Nizams believed in savouring their food while relaxing in eating areas called chowkis, where each flavour  Read More →

Cook it up for a glowing skin!

Radiant, glowing skin is the first step to look great. And that skin can be yours for the asking, sans expensive skin treatments, high-end skin products or layers of makeup. Chef Sekar of ITC Hotel Park Sheraton gives out an easy way to enhance your skin this summer  Read More →

Citrus Swordfish With Citrus Salsa

“A delicious fish with a summery flavor! Preparation Time: 25 minutes. This recipe is from The WEBB Cooks, articles and recipes by Robyn Webb, courtesy of the American Diabetes Association.”  Read More →

Chicken, with an Italian touch…

It is sometimes a struggle to find the motivation to cook chicken yet again! To be inspired to make a delicious meal that gives complete food satisfaction without spending the whole day cooking it isn’t easy! Chicken and wine go hand in hand in many recipes. One can rarely  Read More →

Easy to make kebabs

If you stopped short of making kebabs only because the recipe demanded meat, then these ones are for you. We present some easy-to-make kebabs that vegetarians are sure to enjoy. Khumb Nawabi Ingredients : 200 gm mushroom, 2 gm cumin seeds,  Read More →

10 simple and quick recipes

Sick and tired of eating out, so this week why not don the chef’s hat and apron and get cooking. While cooking may definitely be a passion for many (men and women alike), the main constraint most often is the lack of time. The time and effort needed to cook something good  Read More →

Almond Tuiles

Introduction: The curved roof tiles, called tuiles, on the farmhouses of southern France are the inspiration behind these curved almond cookies.  Read More →

Hot Chocolate Espresso

Ingredients: whipped cream cinnamon stick 1/2 cup strong hot coffee  Read More →

Lemon roast turkey with hazelnut & fig stuffing

Ingredients: 100g butter, melted Hazelnut & fig stuffing 3 large sprigs fresh rosemary  Read More →

Mini Christmas puddings

Ingredients: 12 Jaffas 100g white chocolate melts 12 Arnott’s Royals chocolate biscuits Spearmint leaves, cut into smaller leaves  Read More →

Sticky date toffee puddings

Ingredients: Melted butter, to grease 310ml (1 1/4 cups) boiling water 235g (1 1/2 cups) pitted dates, chopped  Read More →

Cauliflower Provencal: Christmas Recipe

Ingredients 1 cauliflower 1 sweet red pepper (diced) 1/3 cup vegetable stock  Read More →

Mexican Fried Rice

Ingredients: 1 egg 1 1/2 cups water 1/2 cup chopped onion  Read More →

Bite-Size Crustless Quiches: Christmas Recipe

Ingredients 3 large eggs 1/4 teaspoon salt 2 tablespoons milk  Read More →

Angels on Horseback: Christmas Recipe

Ingredients 12 oysters in shells 3 slices lean bacon Coarse rock salt or aluminum foil  Read More →

Indian Spiced Chicken and Spinach

Ingredients: 3 cloves garlic, chopped 1 tablespoon ground cumin 1 onion, chopped 1/2 cup heavy cream  Read More →

Teriyaki Chicken Wings

INGREDIENTS: 1/3 c. lemon juice 3 lb. chicken wings 1/4 c. soy sauce  Read More →